Phyllanthus emblica, commonly known as Indian gooseberry or amla, is a small to medium-sized deciduous tree that can grow up to 8-18 meters in height, native to tropical and southern Asia.
The tree produces small, greenish-yellow flowers that are borne in clusters in the axils of the leaves. The fruit of Phyllanthus emblica is nearly spherical, light greenish-yellow, and smooth with six vertical stripes. The fruit is known for its high vitamin C content and has a sour, bitter, and astringent taste.
Habitat
Phyllanthus emblica is native to tropical and southern Asia.
Planting and Care
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Seed Propagation: Sow seeds in well-draining soil and keep them moist until germination.
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Sunlight: Prefers full sunlight but can tolerate partial shade.
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Soil: Thrives in well-drained soils rich in organic matter, tolerating a wide range of soil types.
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Watering: Requires regular watering, especially during the first few years of growth, but can tolerate drought once established.
Additional Information
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Wildlife Significance: The fruits are consumed by various birds and mammals, providing a vital food source, and bees and other insects are attracted to the flowers, aiding in pollination.
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Economic Value: Widely used in Ayurvedic medicine for its antioxidant and anti-inflammatory properties, the fruit is used in various culinary preparations, and is rich in vitamin C, polyphenols, and other nutrients. Extracts are also used in hair care and skincare products for their nourishing properties.
