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Garcinia morella

  • Common Name: Daramba
  • Scientific Name: Garcinia morella
  • Family: Clusiaceae
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Garcinia morella, commonly known as Myrobalan, is a small to medium-sized tree native to the tropical regions of India and Southeast Asia. The tree produces small, round fruits that are typically yellow to orange in color. These fruits are not only edible but are also traditionally used in herbal medicine for their potential health benefits, including digestive health and skin care.

Habitat

This species thrives in tropical and subtropical climates, often found in dry deciduous forests at elevations up to 1,200 meters. It prefers well-drained soils and areas with moderate rainfall.

Planting and Care

  • Light: Prefers full sun to partial shade.
  • Soil: Grows best in well-drained, sandy loam soils.
  • Watering: Regular watering is necessary, particularly during dry spells.
  • Maintenance: Minimal maintenance is required; occasional pruning helps shape the tree.

Additional Information

  • The fruits have culinary uses and are sometimes used in pickles and chutneys.
  • Traditional uses include applications for various ailments, although scientific evidence is limited.
  • Propagation is generally done through seeds or cuttings.

Please note: The fruit should be consumed with caution, as excessive intake may lead to digestive discomfort.

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