Mimusops elengi, commonly known as the Spanish cherry, is a medium-sized evergreen tree that grows between 15 to 30 meters tall. The tree thrives in tropical forests across South Asia, Southeast Asia, and northern Australia. This tree is admired for its dense, rounded crown and the delightful fragrance of its flowers.
The tree produces small, creamy-white, star-shaped flowers that bloom in clusters and emit a sweet fragrance. Its fruits are fleshy and oval, turning from green to orange-red when ripe. These fruits are edible and have a sweet taste.
Habitat
Mimusops elengi is native to tropical forests across South Asia, Southeast Asia, and northern Australia.
Planting and Care
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Sunlight: Prefers full sunlight but can tolerate partial shade.
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Soil: Thrives in well-drained soil with moderate fertility.
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Watering: Requires regular watering, especially during dry periods and early growing stage.
Additional Information
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Wildlife Significance: Provides shelter and nesting sites for various insects and birds, and attracts bees and other pollinators with its fragrant flowers.
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Economic Value: The tree’s wood is extremely hard, strong, and durable, used for construction and furniture, and its fruits are edible and used in traditional medicine to treat various ailments.
